[26 Februari 2024] Food and Feed samples undergo PROXIMATE ANALYSIS via Microwave Technology to determine Fat Content, Ashing, and Trace Elements.

Feb 24, 2024 - 20:39
Feb 27, 2024 - 23:16
 0  18
[26 Februari 2024] Food and Feed samples undergo PROXIMATE ANALYSIS via Microwave Technology to determine Fat Content, Ashing, and Trace Elements.

MILESTONE dengan Balai Pengujian Standar Instrumen Unggas dan Aneka Ternak mempersembahkan seminar:

Food and Feed samples undergo PROXIMATE ANALYSIS via Microwave Technology to determine Fat Content, Ashing, and Trace Elements.

Key Learning Objectives:

✅ ‘Total Workflow’ Sample Preparation approach to optimize elemental analysis

✅ Comparison performance of Traditional Fat Extraction methods with Microwave Extraction

✅ Improving time and Throughput with Microwave Ashing (ash content)

Catat tanggal dan waktunya:
Hari, Tanggal: Senin, 26 Februari 2024
Pukul : 09:00 - Selesai
Tempat: Balai Pengujian Standar Instrumen Unggas dan Aneka Ternak - Bogor

Link registrasi:
bit.ly/BPSIUAT-MILESTONE

Atas perhatiannya kami ucapkan Terimakasih.

What's Your Reaction?

like

dislike

love

funny

angry

sad

wow

rahmatbasuki A Chemistry Enthusiast