[30 Oktober 2024] Webinar Food Safety from Microbiology and Biochemistry Approach
Program Studi Teknologi Hasil Perikanan Fakultas Perikanan dan Ilmu Kelautan Universitas Diponegoro akan mengadakan Webinar
Food Safety from Microbiology and Biochemistry Approach
yang akan diadakan pada:
Hari/Tanggal : Rabu, 30 Oktober 2024
Waktu : 09.00 WIB
Zoom : [KLIK DISINI]
Meeting ID: 994 7645 3318
Passcode: FPIKUNDIP
Pembicara:
Dr. Yusma Yennie, S.Pi, M.Si (Marine and Fishery Product Processing and Biotechnology Research Center)
Ulfah Amalia, S.Pi., M.Si., P.hD (Departement of Fisheries Product Technology, Diponegoro University)
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